Amount of 20:5 n-3 (EPA) in Pears, raw

Fruits and Fruit Juices

In 100 g (Grams) of Pears, raw there is 0 g of 20:5 n-3 (EPA). Change amount

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20:5 n-3 (EPA)

20:5 n-3 (EPA) is a nutrient present in many other foods. The below table lists foods high in 20:5 n-3 (EPA) other than Pears, raw.

Fish oil, menhaden 13.168 g 13.17%
Fish oil, salmon 13.023 g 13.02%
Fish oil, sardine 10.137 g 10.14%
Oil, bearded seal (Oogruk) (Alaska Native) 9.71 g 9.71%
Fish oil, cod liver 6.898 g 6.90%
Fish oil, herring 6.273 g 6.27%
Oil, spotted seal (Alaska Native) 3.93 g 3.93%
Oil, beluga, whale (Alaska Native) 2.8 g 2.8%
Fish, caviar, black and red, granular 2.741 g 2.74%
Fish, mackerel, salted 1.619 g 1.62%
Fish, roe, mixed species, cooked, dry heat 1.26 g 1.26%
Fish, herring, Pacific, cooked, dry heat 1.242 g 1.24%
Fish, shad, american, raw 1.086 g 1.09%
Fish, salmon, chinook, cooked, dry heat 1.01 g 1.01%
Fish, salmon, chinook, raw 1.008 g 1.01%
Fish, roe, mixed species, raw 0.983 g 0.98%
Fish, herring, Atlantic, kippered 0.97 g 0.97%
Fish, herring, Pacific, raw 0.969 g 0.97%
Smelt, dried (Alaska Native) 0.91 g 0.91%
Fish, herring, Atlantic, cooked, dry heat 0.909 g 0.91%
Pears, raw

Pears, raw is a type of Fruits and Fruit Juices. The most significant nutrients in Pears, raw are listed below.

Water 83.96 g 83.96%
Energy (calorie) 57 kcal
Energy (joule) 239 kJ
Protein 0.36 g 0.36%
Total lipid (fat) 0.14 g 0.14%
Ash 0.32 g 0.32%
Carbohydrate, by difference 15.23 g 15.23%
Fiber, total dietary 3.1 g 3.1%
Sugars, total 9.75 g 9.75%
Sucrose 0.71 g 0.71%
Glucose (dextrose) 2.6 g 2.6%
Fructose 6.42 g 6.42%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 9 mg 0.01%
Iron, Fe 0.18 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 12 mg 0.01%
Potassium, K 116 mg 0.12%

Nutrients in Pears, raw